King Edward Classic Compact Potato Oven

Fan assisted cooking with integral wet or dry Bain Marie for that complete serving station. Thermostatically controlled 0å¡ to 250å¡ C fan assisted convection oven that is economical to run.

With a Capacity in oven to cook 25 8 oz potatoes and to display 25 more. An average cooking time for 1 load of potatoes is 1 hour approx.

Slide out serving tray in top display area and removable toughened glass write on / wipe off menu board
Black finish and 1åÊYear parts and labour warranty.

King Edward Catering Equipment are proud to have been at the forefront of this small development in the history of the mighty potato and of the reputation we have earned for producing quality products of outstanding design. We continue to be specified as the potato baker of choice by many blue chip companies and our products can be found in the restaurants of most major retailers throughout the UK.

To order this Oven or if you need help choosing an Oven which is suitable for your catering equipment needs, give us a call on 01304 827272 or request a call back and we can talk you through your best options.