The 20-20MW Combimate heated holding cabinet is an advanced mobile companion unit designed to streamline food delivery and staging, making it an essential addition to any banqueting system. Compatible with roll-in Combitherm® ovens and QuickChiller™ blast chillers, this innovative cabinet allows you to work smarter, not harder, ensuring the high-quality meals your guests deserve. With Halo Heat® technology, it provides consistent and even heating, effectively maintaining precise temperatures without the use of harsh heating elements. Its unique thermal cabling surrounds the cavity, warming the food gently while retaining moisture, eliminating the need for fans or plumbing and reducing installation and operating costs. Designed to be versatile, this portable and stackable unit doesn’t require an oven hood or external venting, resulting in significant savings in hood operating costs. The digitally controlled thermostat ensures rapid recovery times, allowing you to prepare meals ahead of time and hold them at their optimal temperature without overcooking or drying out. Other standout features include an easy-to-clean surface, minimal energy usage, and a sealed environment that preserves flavors and extends food hold life. With a capacity for 40 full-size hotel pans and dimensions of 74-3/4” x 35” x 41-5/16”, the 20-20MW Combimate heated holding cabinet is made in the USA, affirming a commitment to quality and efficiency in foodservice operations.